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  • James Halliday
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  • Mike Bennie
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Frankland Estate Isolation Ridge Museum Release Riesling 2014
Frankland Estate Isolation Ridge Museum Release Riesling 2014

Frankland Estate Isolation Ridge Museum Release Riesling 2014

SKU: FEIR201412 UCAU
Regular price $95.00 $89.99
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"Toasty notes, cinnamon and honey, lemon balm, lime curd going on. Slippery in texture, juicy in a way to, soft, spicy finish and a lot of good mature character finely blended with cooling, frisky acidity. It feels in the zone, complex and layered and just darn delicious. Right on!" - Mike Bennie

Every year Frankland Estate puts away a parcel of Isolation Ridge Vineyard Riesling to be released as a 10 year old wine.

Frankland Estate is a second-generation winery run by brother and sister Hunter and Elizabeth Smith.

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Organic
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    • Description

      Exceptional balance and a natural high acidity carry the wine now and for years to come.

      Tasting Profile

      • Light
      • Full
      • Low Tannin
      • Tannic
      • Sweet
      • Dry
      • Low Acidity
      • High Acidity
      Aroma:

      Lemon, Lime, Mineral

      Palate:

      Chalk, Honeydew, Lemon

      Food Pairings:
      Asian Food Asian
      Fish Fish
      Shellfish Shellfish

    Description

    Exceptional balance and a natural high acidity carry the wine now and for years to come.

    Tasting Profile

    • Light
    • Full
    • Low Tannin
    • Tannic
    • Sweet
    • Dry
    • Low Acidity
    • High Acidity
    Aroma:

    Lemon, Lime, Mineral

    Palate:

    Chalk, Honeydew, Lemon

    Food Pairings:
    Asian Food Asian
    Fish Fish
    Shellfish Shellfish
    Frankland Estate

    Established by Barrie Smith and Judi Cullam in 1988, Frankland Estate is located in the Frankland River region of Western Australia. Having both grown up around winemaking, the pair decided to diversity their faming interest and wool business after touring the French wine regions in 1985. The pair is now assisted on the winemaking side by their children Elizabeth and Hunter as well as winemaker Brian Kent.With the belief that the sensitivity of Riesling grapes make them capable of transmitting terroir better than any other white grape variety, Frankland Estate is famed for its single vineyard Rieslings that truly showcase the soils of the vineyard to which theyÕre planted.Conversion to organic viticulture at Frankland Estate began in 2005, prohibiting the use of synthetic fertilizers, pesticides and fungicides. It makes sense; the Frankland River region is so isolated that it is almost free of pests and disease. It is isolated, that the vineyard surrounding the estate was aptly named Isolation Hill.

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