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Henri Rousseau Blanc de Blancs Chardonnay Brut NV

  • Sam Kim
    92 Points
Henri Rousseau Blanc de Blancs Chardonnay Brut NV
  • Sam Kim
    92 Points
Henri Rousseau Blanc de Blancs Chardonnay Brut NV
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Henri Rousseau Blanc de Blancs Chardonnay Brut NV

SKU: HRCHNVNV10 UCAU
1-3 Years
Regular price $29.99 $24.99
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100% Chardonnay grown in Burgundy

Quite fine and delicate in style

It's amazing value for a touch of the exotic

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Henri Rousseau Blanc de Blancs Chardonnay Brut NV

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Tasting Notes

Made from 100% Chardonnay grapes. The house was founded in 1898 in the esteemed Burgundy region of northern France, where their wines gained immediate and long-lasting success. Today the 6th generation of the family leads the winery, producing elegant sparkling for an excellent price.

Aromas of toasted bread, lemon and stone fruit. With a bright acidity balanced by a creamy, malty body with fresh lemon and bready flavours and a good lengthy finish.

Critic Scores

Complex and generously expressed, the bouquet shows ripe stone fruit, golden apple and oatmeal notes, followed by a beautifully rounded palate offering creamy mouthfeel backed by bright acidity, finishing long and charming. $25.00.

About this Wine

Burgundy

Burgundy is undoubtedly the home of the finest Pinot Noir and Chardonnays in the world, where vineyards, or Domaines have been producing wines for over 2000 years. Burgundy is located in the North-east of France, an hours drive from Lyon and 2 hours from Paris. With over 100 appellations, or sub-regions (more than any other wine region) Burgundy is known for being the most terroir-oriented region in the World. The finest red wines of Burgundy are found in the Côte d'Or, a string of villages including Côte de Nuits, Gevrey-Chambertin, Morey St Denis, Chambolle-Musigny, Vougeot, Vosne-Romanée and Nuits-St Georges.

There are flavours present in great Burgundys that are the envy of Pinot Noir producers worldwide. The elusive peacocks tail finish that goes on and on, and the pretty-elegance backed by Burgundy muscle is the goal of winemakers around the globe. The main levels in the Burgundy classifications, in descending order of quality, are: Grand crus, Premier crus, village appellations, and finally regional appellations. For the Chablis wines, a similar hierarchy of Grand Cru, Premier Cru and Village wines is used, plus Petit Chablis as a level below Village Chablis.

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