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  • Mike Bennie
    94 Points
Hoddles Creek Estate Pinot Blanc 2024
Hoddles Creek Estate Pinot Blanc 2024

Hoddles Creek Estate Pinot Blanc 2024

SKU: HOPB202410 UCAU
Regular price $25.99
Unit price
per 

Hoddles Creek, under the guidance of Franco D'Anna, continue to push the boundaries of value for money in Australian wine and 2023 Pinot Gris is a brilliant value proposition.

94 Points, Mike Bennie

"Far out, could be one of the best white wines per dollar from Australia" Mike Bennie

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    • Description

      Year after year these guys continuously create outstanding value more money wines and this is no exception.

      All fruit is hand picked in the morning, destemmed and loading into the press. It is gently pressed (Pinot Blanc is already quite phenolic) into tank. We settle naturally for five days then rack dirty and turbid juice for fermentation. From here we let the wine do it’s own thing. Left on lees for 6 months then lightly filtered for bottled. No additions apart from sulphur.

      Such an amazing wine on offer here. Expect notes of pears, stonefruits and citrus. Its powerful, but not over ripe. Great minerality and texture. Geez this is good.



      Tasting Profile

      • Light
      • Full
      • Low Tannin
      • Tannic
      • Sweet
      • Dry
      • Low Acidity
      • High Acidity
      Aroma:

      Peach, Pear, Stonefruit

      Palate:

      Green Apple, Lemon, Mineral

      Food Pairings:
      Fish Fish
      Poultry Poultry
      Shellfish Shellfish

    Description

    Year after year these guys continuously create outstanding value more money wines and this is no exception.

    All fruit is hand picked in the morning, destemmed and loading into the press. It is gently pressed (Pinot Blanc is already quite phenolic) into tank. We settle naturally for five days then rack dirty and turbid juice for fermentation. From here we let the wine do it’s own thing. Left on lees for 6 months then lightly filtered for bottled. No additions apart from sulphur.

    Such an amazing wine on offer here. Expect notes of pears, stonefruits and citrus. Its powerful, but not over ripe. Great minerality and texture. Geez this is good.



    Tasting Profile

    • Light
    • Full
    • Low Tannin
    • Tannic
    • Sweet
    • Dry
    • Low Acidity
    • High Acidity
    Aroma:

    Peach, Pear, Stonefruit

    Palate:

    Green Apple, Lemon, Mineral

    Food Pairings:
    Fish Fish
    Poultry Poultry
    Shellfish Shellfish
    Hoddles Creek Estate

    Established in 1997 the D'Anna family decided to plant grapes on the property that has been in their family since 1960. Located between Gembrook road and adjacent Hoddles Creek in the Upper Yarra (a higher, cooler and more marginal climate than the lower Yarra) both vineyards are on steeply sloping blocks needing hand-pruning and harvesting. They're cropped at less than 2.5 tonnes per acre and being a marginal climate the vines requires extensive canopy management, this is achieved using the 'Scott-Henry trellis system' to promote fruit exposure.

    Viticulturist and winemaker Franco D'Anna cut his teeth at Coldstream Hills later consulting with Mario Marson (ex-winemaker for Mount Mary and Jasper Hill) where he took some valuable lessons. His philosophy on winemaking practises tend to be minimal - their wines all see a percentage of oak including the Sauvignon Blanc albeit old French.

    Hoddles Creek wines are single vineyard estate grown.

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