-
96 Points
-
Description
A whirl of anise, violets, iodine and bush spices on the nose. The palate erupts with an opulent velvety richness, it's deep and fluid. Palate-staining flavours of black plums, dark raspberries, black olives and sweet spices are framed by a fine flow of tannins. The tannins roll from the spine to the tail. They're fine yet firm, reining in the extravagance while adding an earthy sanguine-like flavour to the mix. This is a quintessential Victorian shiraz with stamina, pedigree and an inner glowing warmth. Give it time in the cellar as it has so much to offer yet patience is required.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:Black Fruits, Plum, Spice
Palate:Pepper, Red Fruits, Tobacco
Food Pairings:PorkRed MeatSpicy
Description
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:
Black Fruits, Plum, Spice
Palate:
Pepper, Red Fruits, Tobacco
Food Pairings:
Pork
Red Meat
Spicy
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Black Fruits, Plum, Spice
Pepper, Red Fruits, Tobacco