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Josmeyer is one of the greatest producers in Alsace
The Riesling Brand Grand Cru 2020 is a great white wine produced on the unique Turckheim terroir, in Alsace.
This Grand Cru is the fruit of environmentally-friendly viticulture, practiced according to the principles of organic and biodynamic agriculture since 2004.
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Description
Harvested by hand and pressed whole pneumatically (between 5 and 8 hours), the grapes – exclusively from organic and bio-dynamic farming – naturally transfer their aromas to the must. They ferment spontaneously without the addition of enzymes or selected yeasts, and without chaptalization. After fermentation lasting from one to four months, they are aged, depending on the case, in century-old oak tuns or in stainless steel vats.
Food Pairings:
Cheese
Fish
Description
Harvested by hand and pressed whole pneumatically (between 5 and 8 hours), the grapes – exclusively from organic and bio-dynamic farming – naturally transfer their aromas to the must. They ferment spontaneously without the addition of enzymes or selected yeasts, and without chaptalization. After fermentation lasting from one to four months, they are aged, depending on the case, in century-old oak tuns or in stainless steel vats.
Cheese
Fish