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Description
Kujira Ryukyu 10 Year Old Blended Malt Whisky 700ml is a preferred pick for those who appreciate unique craftsmanship. Distilled by Masahiro Shuzo, one of the oldest and largest distilleries in Okinawa, Japan, this Japanese Whisky offers a distinctive twist. Crafted from 100% Indica rice and using 'black Koji' for mashing, it embodies the essence of Okinawa's traditions.
Tasting Note:
Nose: Honey and brown sugar on the nose, come along with spices and soft oaky aromas.
Palate: Soft butter caramel sauce with liquorice and baked bread flavour. Charming spices such as clover and cinnamon enrich the taste.
Finish: Long finish of spices, with a slight pleasant bitterness balancing the sweetness.
Overall: Whether you're a seasoned whisky enthusiast or a curious beginner, this Japanese Whisky is a must-have addition to your collection. Purchase online at Barrel & Batch, your trusted source for premium Whiskies. Experience the spirit of Okinawa in every sip.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Description
Kujira Ryukyu 10 Year Old Blended Malt Whisky 700ml is a preferred pick for those who appreciate unique craftsmanship. Distilled by Masahiro Shuzo, one of the oldest and largest distilleries in Okinawa, Japan, this Japanese Whisky offers a distinctive twist. Crafted from 100% Indica rice and using 'black Koji' for mashing, it embodies the essence of Okinawa's traditions.
Tasting Note:
Nose: Honey and brown sugar on the nose, come along with spices and soft oaky aromas.
Palate: Soft butter caramel sauce with liquorice and baked bread flavour. Charming spices such as clover and cinnamon enrich the taste.
Finish: Long finish of spices, with a slight pleasant bitterness balancing the sweetness.
Overall: Whether you're a seasoned whisky enthusiast or a curious beginner, this Japanese Whisky is a must-have addition to your collection. Purchase online at Barrel & Batch, your trusted source for premium Whiskies. Experience the spirit of Okinawa in every sip.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity