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92 Points
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93 Points
From 50+ year old low-yielding, dry grown grenache vines
High altitude eden valley allows for cooling of vines for higher concentration of flabour
92 Points James Halliday
Ready for dispatch from Warehouse same or next business day
Tax included.
Shipping calculated at checkout.
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Description
A blend of merlot/cabernet sauvignon/cabernet franc/petit verdot from a 1940s-planted vineyard in the subregion of Vine Vale. Blackberry, blackcurrant and black cherry fruits strut their stuff here, along with hints of clove, cedar, vanillin oak, earth, macerated plums and smoked meats. Sporting a deep fruit presence and a calm demeanour, fine, chocolatey tannins and an iodine/graphite note on the long, black-fruited finish
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:Blackberry, Blueberry, Pepper
Palate:Blackberry, Fruit Cake, Tobacco
Food Pairings:
Pork
Red Meat
Description
A blend of merlot/cabernet sauvignon/cabernet franc/petit verdot from a 1940s-planted vineyard in the subregion of Vine Vale. Blackberry, blackcurrant and black cherry fruits strut their stuff here, along with hints of clove, cedar, vanillin oak, earth, macerated plums and smoked meats. Sporting a deep fruit presence and a calm demeanour, fine, chocolatey tannins and an iodine/graphite note on the long, black-fruited finish
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:
Blackberry, Blueberry, Pepper
Palate:
Blackberry, Fruit Cake, Tobacco
Food Pairings:
Pork
Red Meat
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:
Blackberry, Blueberry, Pepper
Palate:
Blackberry, Fruit Cake, Tobacco
Food Pairings:
Pork
Red Meat
Maverick