Moonshiner Clara Street Kumquat Gin is built around fresh kumquats sourced from a backyard in Enfield, inner west Sydney, macerated and distilled as the signature botanical in Moonshiner's small-batch gin production. Kumquats — a small, intensely flavoured citrus with an edible sweet peel and tart flesh — deliver a bright, tangy citrus character that complements the native botanical gin base, which includes lemon myrtle sourced from trees across the Newtown inner west. The urban foraging ethos connects each Moonshiner expression to the streets and community of Newtown. Bottled at 42% ABV in a 500mL format.

Moonshiner Gin Distillery is a small-batch distillery and 20-seat tasting room located in Newtown, Sydney's inner west, New South Wales. Each gin in the Moonshiner range is named after a street in the surrounding Newtown neighbourhood, sourcing botanicals from the local community wherever possible: lemon myrtle from inner west trees, kumquats from an Enfield backyard, and pomegranates from local gardens. Clara Street Kumquat Gin is named for Clara Street, Newtown, and centres on fresh kumquats as the signature botanical — sourced locally from the community network that supplies Moonshiner's urban botanical programme.