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  • James Halliday
    97 Points
Mount Mary Pinot Noir 2020
Mount Mary Pinot Noir 2020

Mount Mary Pinot Noir 2020

SKU: MMPN202010 UCAU
Regular price $209.99
Unit price
per 

We have made this style of Pinot Noir for 40 years now. Any changes in winemaking follow the pursuit of perfecting and improving within this style.

97pts, James Halliday!

Sourced from a premium private cellar

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    • Description

      Mount Mary Pinot noir has never been particularly dark in colour, nor is it something we strive to excessively extract during fermentation. It is a component of the vintage conditions and we believe should not be adversely manipulated beyond that. Despite the cool vintage, there is an appealing crimson red, ruby hue to this wine. The nose is so vividly ‘Mount Mary Pinot’ with dominant aromas of stewed strawberry, plum and quince paste with some slightly sweeter, spicy notes attributed by the new oak portion. The cool conditions of the 2020 vintage have delivered such fruit purity, both on the nose and on the palate. The palate carries on with aromatic primary fruit descriptors as we are made to wait patiently for some secondary complexity to build in-bottle over time. There are ultra-fine tannins running through the core of this wine, contributing savoury characters and length and longevity to the wine.

      Tasting Profile

      • Light
      • Full
      • Low Tannin
      • Tannic
      • Sweet
      • Dry
      • Low Acidity
      • High Acidity
      Aroma:

      Earthy, Herbal, Red Fruits

      Palate:

      Cedar, Red Cherry, Strawberry

      Food Pairings:
      Fish Fish
      Game Game
      Poultry Poultry

    Description

    Mount Mary Pinot noir has never been particularly dark in colour, nor is it something we strive to excessively extract during fermentation. It is a component of the vintage conditions and we believe should not be adversely manipulated beyond that. Despite the cool vintage, there is an appealing crimson red, ruby hue to this wine. The nose is so vividly ‘Mount Mary Pinot’ with dominant aromas of stewed strawberry, plum and quince paste with some slightly sweeter, spicy notes attributed by the new oak portion. The cool conditions of the 2020 vintage have delivered such fruit purity, both on the nose and on the palate. The palate carries on with aromatic primary fruit descriptors as we are made to wait patiently for some secondary complexity to build in-bottle over time. There are ultra-fine tannins running through the core of this wine, contributing savoury characters and length and longevity to the wine.

    Tasting Profile

    • Light
    • Full
    • Low Tannin
    • Tannic
    • Sweet
    • Dry
    • Low Acidity
    • High Acidity
    Aroma:

    Earthy, Herbal, Red Fruits

    Palate:

    Cedar, Red Cherry, Strawberry

    Food Pairings:
    Fish Fish
    Game Game
    Poultry Poultry
    Mount Mary

    A family owned and operated vineyard, Mount Mary is the product of passionate wine enthusiasts who decided to make it a lifestyle. Having spent years travelling to Bordeaux and Burgundy in France, John and Marli Middleton purchased Mount Mary in Victoria's Yarra Valley in 1971 and planted their first vines a year later.

    With son David at the helm, Mount Mary also sees Sam Middleton, a third generation winemaker continuing the family legacy. Sam has worked vintages in Australia as well as in Burgundy and Bordeaux. The experience gained in the latter two are of particular importance as the winery's portfolio is cut from the same cloth; it produces four super premium wines inspired from these regions including Quintet and Triolet, red and white Bordeaux blends respectively, as well as a Chardonnay and Pinot Noir. The philosophy of the brand is simple; to grow and vinify the grapes using sustainable practices to promoting long-term health of the vines, a health that is evident through the quality of wines produced.

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