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94 Points
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Description
Sourced from the best selection of vineyards in the Piccadilly Valley and Lobethal districts. Wow, what a wine. First you get scents of white peach and nectarine before some hazelnut and ginger, and then just the right balance of savoury flintiness. The palate is equally complex, with a gentle creaminess balanced by mouth-watering acidity on the long, structured finish. Benchmark Adelaide Hills Chardonnay.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:Apple, Lemon, Nectarine
Palate:Apple, Cream, Peach
Food Pairings:CheeseFishPoultry
Description
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:
Apple, Lemon, Nectarine
Palate:
Apple, Cream, Peach
Food Pairings:
Cheese
Fish
Poultry
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Apple, Lemon, Nectarine
Apple, Cream, Peach