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Neisson Rhum Vieux Agricole 50.8% 700ml

Neisson Rhum Vieux Agricole 50.8% 700ml
Neisson Rhum Vieux Agricole 50.8% 700ml
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Neisson Rhum Vieux Agricole 50.8% 700ml

SKU: NRVANV10 UCAU
Sustainable
Ready, but will Keep
Regular price $189.99 / bottle
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Neisson Le Vieux is oak-aged for depth and complexity, standing as a benchmark in Martinique aged agricole.

Slow-matured in Martinique's tropical climate, showing refined oak integration.

Aged in small oak barrels; layered, dry, and complex with cane, baking spice, and subtle wood.

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Neisson Rhum Vieux Agricole 50.8% 700ml

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Tasting Notes

Neisson Le Vieux - Rhum Agricole Vieux from Martinique

Now we step into deeper waters. Neisson Le Vieux is no longer the raw, unbridled force of fresh cane, it is the elegant aftermath. Aged gracefully in oak under the tropical sun of northern Martinique, this is the expression where Neisson's trademark purity collides with time, and the result is poetry in liquid form.

Let us begin with what makes this vieux so distinct. In Martinique, rhum is not just aged, it is transformed. Governed by the strict AOC (Appellation d'Origine Controlee), every barrel must dance with both climate and law. Neisson takes this challenge personally. Their aged rhums, like Le Vieux, are always small batch, always meticulously matured in ex bourbon barrels, and always honest, no sugar, no caramel, no shortcuts. What you get is pure agricole, kissed by wood and years.

The color? A deep, sun warmed amber, the kind that only comes from real barrel time, not dyes. On the nose, it is a revelation. Warm cane syrup, oak spice, dried apricot, nutmeg, and orange peel swirl together, grounded by soft leather and toasted almond. There is a floral note too, echoing the white Neisson expressions, but it is mellowed now, more potpourri than petals.

Take a sip and you will understand why aged agricole is a world apart from molasses rums. Le Vieux is dry, layered, and complex. Notes of spiced honey, candied citrus, clove, and green tobacco roll across the tongue, supported by a backbone of grassy cane and old oak. There is no sugary weight, just depth and structure. The finish is long and warming, with echoes of vanilla bean and tea tannin.

This is sipping rum, full stop. No mixers, no cola, just a proper glass and maybe a drop of spring water if you want to open it up. It pairs beautifully with a medium bodied cigar, dark chocolate, or nothing but a warm Caribbean night and a chair that does not face a screen.

Neisson Le Vieux also makes for an outstanding old school Ti' Punch Vieux or an Agricole Old Fashioned, use a touch of cane syrup and orange bitters, and you are in heaven. But truly, it shines on its own. It is not trying to compete with Cognac or whisky, it is offering something those spirits cannot: the taste of sunlit fields and sea breezes, distilled and aged into slow burning magic.

For those who have fallen in love with unaged agricole and want to take the next step, this is your path. If you enjoy Rhum JM VSOP or La Favorite's Coeur de Rhum, Neisson Le Vieux will feel like kin, but with its own quiet majesty.

This is Martinique in a bottle. Refined, rooted, and resolutely real. Aged with patience, made with pride. Neisson Le Vieux does not need to raise its voice, its elegance does the talking.

Distillation & Provenance

Crafted only for our premium spirits

Distillation

Neisson Rhum Vieux Agricole is an aged agricultural rum produced at Distillerie Neisson in Le Carbet, Martinique, from fresh sugarcane juice pressed from Martinique sugarcane — not molasses. The juice is fermented on-site and distilled in column stills to the required proof range for AOC Martinique agricole rum, then aged in Limousin oak barrels for a minimum of three years under the warm, humid Martinique climate, which accelerates the development of complex tropical fruit, vanilla, oak, and grassy sugarcane character. The 'Vieux' designation indicates a minimum three years of cask maturation under French Caribbean regulation. Bottled at 50.8% ABV, reflecting Neisson's preference for high-proof bottlings that preserve the intensity of the aged rum.

Provenance

Distillerie Neisson has produced rhum agricole in Le Carbet on the north Caribbean coast of Martinique since 1931. Neisson is one of the last independent family distilleries on the island — remaining outside the ownership of large spirits groups, alongside La Favorite. All Neisson rums carry the Appellation d'Origine Contrôlée (AOC) Rhum Agricole de la Martinique designation, which requires production from fresh sugarcane juice grown on the island, double distillation in column stills, and minimum ageing standards for aged expressions. The distillery is located at the foot of Mount Pelée, surrounded by sugarcane fields and the Atlantic.

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