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Plus & Minus Langhorne Creek Shiraz 2022 Non Alc.
Plus & Minus Langhorne Creek Shiraz 2022 Non Alc.

Plus & Minus Langhorne Creek Shiraz 2022 Non Alc.

SKU: PMSH202210 UCAU
Regular price $12.99
Unit price
per 

Fruit sourced from vineyards in Langhorne Creek, one of South Australia’s most renowned sources of premium red grapes

Crafted by Top Australian winemaker, Corey Ryan.

Shiraz characteristics run wild; Black fruit, Chocolate and Subtle vanilla hints

Estimated dispatch from Warehouse: Tuesday, October 22, 2024
Tax included. Shipping calculated at checkout.
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    • Description

      Plus & Minus is a contemporary range of wines developed to be richer in antioxidants, minus the alcohol. These 0% alcohol wines have been hand-made without the use of any artificial sweeteners but do see the addition of grape seed extract (GSE) during the winemaking process. This GSE is rich in naturally occurring antioxidants delivering more of those benefits that can already be found in red wine but without the alcohol.

      The Plus & Minus range of wines have been uniquely hand-crafted using only high-quality grapes from premium, dry-grown South Australian vineyards. This ensures the resultant wines remain vibrant and full-flavoured once the process of removing the alcohol has been completed.

      Tasting Profile

      • Light
      • Full
      • Low Tannin
      • Tannic
      • Sweet
      • Dry
      • Low Acidity
      • High Acidity
      Aroma:

      Blackberry, Blueberry, Pepper

      Palate:

      Blackberry, Fruit Cake, Tobacco

      Food Pairings:
      Pork Pork
      Red Meat Red Meat

    Description

    Plus & Minus is a contemporary range of wines developed to be richer in antioxidants, minus the alcohol. These 0% alcohol wines have been hand-made without the use of any artificial sweeteners but do see the addition of grape seed extract (GSE) during the winemaking process. This GSE is rich in naturally occurring antioxidants delivering more of those benefits that can already be found in red wine but without the alcohol.

    The Plus & Minus range of wines have been uniquely hand-crafted using only high-quality grapes from premium, dry-grown South Australian vineyards. This ensures the resultant wines remain vibrant and full-flavoured once the process of removing the alcohol has been completed.

    Tasting Profile

    • Light
    • Full
    • Low Tannin
    • Tannic
    • Sweet
    • Dry
    • Low Acidity
    • High Acidity
    Aroma:

    Blackberry, Blueberry, Pepper

    Palate:

    Blackberry, Fruit Cake, Tobacco

    Food Pairings:
    Pork Pork
    Red Meat Red Meat
    Plus & Minus

    It’s a Plus + for Antioxidants and a minus - for Alcohol!

    Plus & Minus is a contemporary range of wines developed to be richer in antioxidants, minus the alcohol.

    These zero alcohol wines have been hand-made without the use of any artificial sweeteners but do see the addition of grape skin extract (GSE) during the winemaking process. This GSE is rich in naturally occurring antioxidants, delivering more of those benefits that can already be found in red wine but without the alcohol.

    The Plus & Minus range of wines have been uniquely hand-crafted using only high-quality grapes from premium, dry-grown South Australian vineyards. This ensures the resultant wines remain vibrant and full-flavoured once the process of removing the alcohol has been completed.

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