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Description
Our newest addition to the range is a sparkling rosé, made from South Australian wine and featuring the native botanical Davidson Plum. A naturally bitter, tart, deep red fruit which adds depth to our red fruit characteristics.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:Creamy, Lemon, Mineral
Palate:Apple, Cream, Lemon
Food Pairings:Cheese
Fish
Description
Our newest addition to the range is a sparkling rosé, made from South Australian wine and featuring the native botanical Davidson Plum. A naturally bitter, tart, deep red fruit which adds depth to our red fruit characteristics.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:
Creamy, Lemon, Mineral
Palate:
Apple, Cream, Lemon
Food Pairings:
Cheese
Fish
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Creamy, Lemon, Mineral
Apple, Cream, Lemon