ads-linkedin Sir Paz Shiraz 2007 – United Cellars

Your Cellar

Shape
5 Star Rated on Trustpilot

Your cart is empty

Check out these collections.

Sir Paz Shiraz 2007

  • Vinous
    90 Points
Sir Paz Shiraz 2007
  • Vinous
    90 Points
Sir Paz Shiraz 2007
Write a Review

Sir Paz Shiraz 2007

SKU: SPSH200711 UCAU
15 Plus Years
Regular price $39.99 / bottle
Unit price
per 
In Stock

Ships by same day or next business day

1 bottle
Tax included. Shipping calculated at checkout.

This classic shiraz displays dark cherry, 5-spice, nutmeg and a hint of blueberry on the nose, whilst the palate displays plum, blueberries and spice, finishing with a hint of soft cedar oak.

90pts, Vinous!

Sourced from a premium private cellar

Write a Review

Sir Paz Shiraz 2007

  • BUY

Tasting Notes

Sir Paz Shiraz 2007 is the flagship expression from the esteemed Santa Rita estate, renowned for producing wines that exemplify Chilean winemaking excellence. Crafted with precision and care, this vintage stands as a testament to the estate's rich heritage and deep commitment to quality. Sourced from a premium private cellar, the 2007 vintage benefits from an exceptional growing season defined by ideal climatic conditions, which contributed to the wine’s remarkable depth and concentration.

This Shiraz captivates with a compelling aromatic profile featuring dark cherry, 5-spice, nutmeg, and a subtle hint of blueberry on the nose. The palate unfolds layers of ripe plum, juicy blueberries, and warm spice, culminating in a refined finish accented by soft cedar oak. The wine's elegant tannins and structured body beautifully reflect the unique terroir of the Santa Rita vineyards, where careful vineyard management yields grapes of extraordinary character and intensity.

Critically acclaimed and awarded a notable 90-point rating from Vinous, Sir Paz Shiraz 2007 has earned its place among Chile’s most distinguished reds. This acclaim highlights both the wine’s sophistication and its enduring appeal among connoisseurs. The Santa Rita estate’s dedication to meticulous craftsmanship ensures each bottle delivers a premium tasting experience, making this Shiraz a collectible gem that celebrates the best of the 2007 vintage.

Originating from one of Chile’s most respected wine regions, this Shiraz embodies the harmony between traditional winemaking techniques and modern expertise. The 2007 harvest was marked by ideal weather patterns, allowing optimal ripening and flavor development that shines through in this rich and complex wine.

Experience the refined complexity and lasting finish of Sir Paz Shiraz 2007, a wine that offers both depth and elegance. It is an excellent choice for those seeking a classic Chilean Shiraz with distinctive berry and spice character, balanced oak influence, and a prestigious pedigree.

Critic Scores

Inky ruby. Smoky cherry and plum aromas are complicated by floral and musky Indian spice notes. Smooth, fleshy dark fruit flavors display very good concentration but are more monolithic than those of the Parker Road bottling. Tannins build with air and lend grip and a bitter edge to the long, menthol-tinged finish. This is very young now.

About this Wine

Shiraz

Bold and full-bodied, Shiraz delivers rich dark fruit flavours of blackberry, plum, and black cherry, layered with black pepper, clove, and subtle smoke. Firm tannins and a velvety texture give it real structure, often rounded out by notes of chocolate and vanilla from oak ageing. A versatile pairing partner for grilled meats and hearty dishes, it's one of Australia's most planted red varieties

Victoria

The wine region of Victoria has the highest number of grape vines than any other state in Australia. It is home to over 600 wineries and well known regions such as Yarra valley, Heathcote, and Rutherglen. Victoria is situated in the southeastern corner of Australia where due to the location, the climate has a cool maritime influence and is known for their outstanding Pinot Noir and Chardonnay, along with producing Australia’s most famed dessert Muscat and Topaque wines.

There are a number of different terroir levels throughout the wine region of Victoria which leads to the production of different ranges of wines. In the southern region of Victoria, the vines are regulated by the cool winds of the Bass Strait. Central Victoria consists of mostly flat terrain that tends to be drier and warmer than the rest of Victoria, which results in more fruit concentrated wines. It may be surprising to note that Victoria is the third most productive wine region in Australia, seeing as it does not have as many areas suitable for viticulture, which has resulted in the cellar door culture of Victoria being concentrated with smaller, but more personal boutique wineries.

0