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Stolen Gold Rum 37.5% 700ml
Stolen Gold Rum 37.5% 700ml

Stolen Gold Rum 37.5% 700ml

SKU: STGRNV10 UCAU
Regular price $57.19
Unit price
per 

Light golden rum with hints of butterscotch, spice and tropical fruit.

Crafted for easy mixing and smooth sipping.

Smooth, affordable and versatile - a cocktail bar staple.

Available for Purchase
Sustainable
Estimated dispatch from Warehouse: Tuesday, July 22, 2025
Tax included. Shipping calculated at checkout.
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    • Description

      Uncomplicated by Design

       

      Stolen Gold Rum doesn't try to be more than it is, and that's exactly where its value lies. It's not a prestige spirit. It doesn't trade on age statements or obscure cask finishes. It's a lean, column-distilled blend from the Caribbean - most likely Trinidad, with perhaps a flicker of Jamaican ester in the background - lightly aged in oak and bottled at 37.5%. What makes it interesting isn't what it claims, but what it quietly delivers: balance, clarity, and drinkability at a level far above its price point.

       

      From the first pour, there's an ease to it. The colour is pale gold - not artificial, not overstated. On the nose, it's light and open: toasted sugar, vanilla pod, a little citrus peel, and a touch of oak in the background. It smells clean, like a rum that knows when to stop. Nothing sticky, nothing spiced to distraction. On the palate, the approachability continues. There's enough body to carry the flavour - soft caramel, marshmallow, a hint of cinnamon and white pepper - but it never turns heavy or cloying. The sweetness is natural, not added. The texture is lean but not thin. The finish is brief, a little dry, and gently spiced, leaving the mouth refreshed and ready for the next sip.

       

      This is a rum designed for mixing, but that doesn't mean it's disposable. In fact, that's where it excels - precisely because it doesn't try to dominate the glass. It sits cleanly in a highball, takes lime and soda without resistance, and gives simple drinks a touch of warmth and softness without dragging them into syrup. Rum and cola? Instantly better. Rum and coconut water? Effortless. In a Daiquiri, it brings a lighter, breezier tone that works beautifully when you want something casual but still honest. It isn't built for contemplation. It's built for repeat pours, late afternoons, and drinks you don't have to overthink.

       

      There's something refreshing about a spirit like this in a market crowded with overworked bottles. Stolen Gold doesn't hide behind sugar or smoke. It's not trying to pass for something it isn't. What it offers instead is a well-made, well-balanced rum that behaves the way a good house rum should - versatile, unfussy, and consistently better than expected. If you've been let down by cheap gold rums in the past - the ones that taste more like extract and colour than cane and cask - this is a clean reset.

       

      It's the kind of bottle that becomes a staple not because you planned it that way, but because it keeps showing up in the drinks you enjoy. And in a world of rum trying too hard to impress, Stolen Gold earns its place by doing the opposite. Quiet confidence, solid craft, and absolutely no need to pretend.



      Tasting Profile

      • Light
      • Full
      • Low Tannin
      • Tannic
      • Sweet
      • Dry
      • Low Acidity
      • High Acidity

    Description

    Uncomplicated by Design

     

    Stolen Gold Rum doesn't try to be more than it is, and that's exactly where its value lies. It's not a prestige spirit. It doesn't trade on age statements or obscure cask finishes. It's a lean, column-distilled blend from the Caribbean - most likely Trinidad, with perhaps a flicker of Jamaican ester in the background - lightly aged in oak and bottled at 37.5%. What makes it interesting isn't what it claims, but what it quietly delivers: balance, clarity, and drinkability at a level far above its price point.

     

    From the first pour, there's an ease to it. The colour is pale gold - not artificial, not overstated. On the nose, it's light and open: toasted sugar, vanilla pod, a little citrus peel, and a touch of oak in the background. It smells clean, like a rum that knows when to stop. Nothing sticky, nothing spiced to distraction. On the palate, the approachability continues. There's enough body to carry the flavour - soft caramel, marshmallow, a hint of cinnamon and white pepper - but it never turns heavy or cloying. The sweetness is natural, not added. The texture is lean but not thin. The finish is brief, a little dry, and gently spiced, leaving the mouth refreshed and ready for the next sip.

     

    This is a rum designed for mixing, but that doesn't mean it's disposable. In fact, that's where it excels - precisely because it doesn't try to dominate the glass. It sits cleanly in a highball, takes lime and soda without resistance, and gives simple drinks a touch of warmth and softness without dragging them into syrup. Rum and cola? Instantly better. Rum and coconut water? Effortless. In a Daiquiri, it brings a lighter, breezier tone that works beautifully when you want something casual but still honest. It isn't built for contemplation. It's built for repeat pours, late afternoons, and drinks you don't have to overthink.

     

    There's something refreshing about a spirit like this in a market crowded with overworked bottles. Stolen Gold doesn't hide behind sugar or smoke. It's not trying to pass for something it isn't. What it offers instead is a well-made, well-balanced rum that behaves the way a good house rum should - versatile, unfussy, and consistently better than expected. If you've been let down by cheap gold rums in the past - the ones that taste more like extract and colour than cane and cask - this is a clean reset.

     

    It's the kind of bottle that becomes a staple not because you planned it that way, but because it keeps showing up in the drinks you enjoy. And in a world of rum trying too hard to impress, Stolen Gold earns its place by doing the opposite. Quiet confidence, solid craft, and absolutely no need to pretend.



    Tasting Profile

    • Light
    • Full
    • Low Tannin
    • Tannic
    • Sweet
    • Dry
    • Low Acidity
    • High Acidity

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