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100 Points
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97 Points
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97 Points
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Description
**Max 6 bottles per customer** Internationally-acclaimed Te Mata Estate, renowned for its impeccable pedigree of wines, presents the release of their iconic 'Coleraine', from the umatched 2021 vintage.
Coleraine ’21 is an apex cabernet blend, a singular wine that could only result from a remarkable vintage. Combining an unequalled harvest, cutting-edge winemaking technology, and 127 years of fine wine pedigree, Coleraine ’21 stands alone – a wine of unique provenance even by Te Mata Estate’s exacting standards.
2021 was a definitive growing season; the earliest ever bud break on Te Mata Estate’s vineyards led to the earliest ever harvest. This warm, dry, and historic vintage yielded an abundance of very small berries providing great concentration, and producing wines of exceptional purity, power, tension and persistence. This is an absolute original. Te Mata Coleraine 2021 is 'The One'.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:Blueberry, Boysenberry, Herbal
Palate:Blue Fruits, Cassis, Graphite
Food Pairings:PorkRed Meat
Description
Coleraine ’21 is an apex cabernet blend, a singular wine that could only result from a remarkable vintage. Combining an unequalled harvest, cutting-edge winemaking technology, and 127 years of fine wine pedigree, Coleraine ’21 stands alone – a wine of unique provenance even by Te Mata Estate’s exacting standards.
2021 was a definitive growing season; the earliest ever bud break on Te Mata Estate’s vineyards led to the earliest ever harvest. This warm, dry, and historic vintage yielded an abundance of very small berries providing great concentration, and producing wines of exceptional purity, power, tension and persistence. This is an absolute original. Te Mata Coleraine 2021 is 'The One'.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:
Blueberry, Boysenberry, Herbal
Palate:
Blue Fruits, Cassis, Graphite
Food Pairings:
Pork
Red Meat
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Blueberry, Boysenberry, Herbal
Blue Fruits, Cassis, Graphite