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94 Points
The flagship Shiraz from iconic Hunter Valley producer, Tyrrell’s, one of the country’s most collectable Shiraz.
Always a regional benchmark of the medium bodied, long-lived style, sourced from old vines (average age 50 years).
Sourced from a premium private cellar
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Description
Vat 9 Shiraz is sourced from the best parcels on the Tyrrell Estate ‘Ashmans’. These vines have a minimum age of 50 years, and are grown in red clay soils over limestone. Weinkeller and the Short Flat make up the majority of the Vat 9 blend.
Vibrant purple in colour, a regal nose showing lifted spice, dark fruits and subtle hint of oak. The palate ismedium-bodied showing great intensity and the velvety texture that is seen in the best wines from this vintage. The palate structure is effortless with no rough edges showing wonderful balance of fruit, acid, oak and tannin.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:Blackberry, Blueberry, Pepper
Palate:Blackberry, Fruit Cake, Tobacco
Food Pairings:
Pork
Red Meat
Description
Vat 9 Shiraz is sourced from the best parcels on the Tyrrell Estate ‘Ashmans’. These vines have a minimum age of 50 years, and are grown in red clay soils over limestone. Weinkeller and the Short Flat make up the majority of the Vat 9 blend.
Vibrant purple in colour, a regal nose showing lifted spice, dark fruits and subtle hint of oak. The palate ismedium-bodied showing great intensity and the velvety texture that is seen in the best wines from this vintage. The palate structure is effortless with no rough edges showing wonderful balance of fruit, acid, oak and tannin.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:
Blackberry, Blueberry, Pepper
Palate:
Blackberry, Fruit Cake, Tobacco
Food Pairings:
Pork
Red Meat
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Blackberry, Blueberry, Pepper
Blackberry, Fruit Cake, Tobacco
Pork
Red Meat
