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  • Sam Kim
    93 Points
Val St Pierre 'Vin De Pays D'Oc' Rose
Val St Pierre 'Vin De Pays D'Oc' Rose

Val St Pierre 'Vin De Pays D'Oc' Rose

SKU: VPRO202X10 UCAU
Regular price $25.00 $16.99
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A stunning United Cellars exclusive from one of the best producers in the South of France

Intense aromas of raspberry, strawberry with a hint of pepper. Fresh and fruity wine.

Light, elegant and pretty

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    • Description

      Jean d'Alibert was appointed Abbot of Caunes-Minervois by King Henri IV in 1598. Abbot Jean d'Alibert had an original entrepreneurial activity, both for the monastery and for the economy of the region. It was he who made famous the marble quarry of Caunes Minervois, the most beautiful pieces of which adorn the most important monuments of the world (Italy, Versailles, Arabian Peninsula). Abbot Jean d'Alibert allowed the global influence of local products, and we continue to do this by exporting the wine of our terroir around the world

      From Selected vineyards in the region of Carcassonne and the Minervois. The grapes are harvested at full ripeness. Cold maceration before pressing the grapes. Aging for 3 months before bottling. Light Rosé with intense aromas of raspberry, strawberry with a hint of pepper. Fresh and fruity wine

       



      Tasting Profile

      • Light
      • Full
      • Low Tannin
      • Tannic
      • Sweet
      • Dry
      • Low Acidity
      • High Acidity

    Description

    Jean d'Alibert was appointed Abbot of Caunes-Minervois by King Henri IV in 1598. Abbot Jean d'Alibert had an original entrepreneurial activity, both for the monastery and for the economy of the region. It was he who made famous the marble quarry of Caunes Minervois, the most beautiful pieces of which adorn the most important monuments of the world (Italy, Versailles, Arabian Peninsula). Abbot Jean d'Alibert allowed the global influence of local products, and we continue to do this by exporting the wine of our terroir around the world

    From Selected vineyards in the region of Carcassonne and the Minervois. The grapes are harvested at full ripeness. Cold maceration before pressing the grapes. Aging for 3 months before bottling. Light Rosé with intense aromas of raspberry, strawberry with a hint of pepper. Fresh and fruity wine

     



    Tasting Profile

    • Light
    • Full
    • Low Tannin
    • Tannic
    • Sweet
    • Dry
    • Low Acidity
    • High Acidity

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