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Veuve Ambal Vin Mousseaux Blanc De Blanc Nv

Veuve Ambal Vin Mousseaux Blanc De Blanc Nv
Veuve Ambal Vin Mousseaux Blanc De Blanc Nv
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Veuve Ambal Vin Mousseaux Blanc De Blanc Nv

SKU: VAVMNVNV11 UCAU
5-10 Years
Regular price $30.00 $24.99
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Maison Veuve Ambal was founded in the heart of Burgundy in 1898

by Veuve Marie Ambal, widow of a Parisian banker.

The wines immediately gained recognition, and her grandson Charles Roux Ambal, followed by his grandson and current President Eric Piffaut, have continued to build on Marie's philosophy of quality

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Veuve Ambal Vin Mousseaux Blanc De Blanc Nv

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Tasting Notes

Maison Veuve Ambal was founded in the heart of Burgundy in 1898 by Veuve Marie Ambal, widow of a Parisian banker. The wines immediately gained recognition, and her grandson Charles Roux Ambal, followed by his grandson and current President Eric Piffaut, have continued to build on Marie's philosophy of quality.

Produced from Chardonnay grapes sourced from high density vineyard blocks of significant vine age up to 40 years. It's quite fine and delicate in style, with aromas of citrus and honeysuckle. The palate is quite dry with a stone fruit centre, and a talcy mineral finish. It's amazing value for a touch of the exotic.

About this Wine

Burgundy

Burgundy is undoubtedly the home of the finest Pinot Noir and Chardonnays in the world, where vineyards, or Domaines have been producing wines for over 2000 years. Burgundy is located in the North-east of France, an hours drive from Lyon and 2 hours from Paris. With over 100 appellations, or sub-regions (more than any other wine region) Burgundy is known for being the most terroir-oriented region in the World. The finest red wines of Burgundy are found in the Côte d'Or, a string of villages including Côte de Nuits, Gevrey-Chambertin, Morey St Denis, Chambolle-Musigny, Vougeot, Vosne-Romanée and Nuits-St Georges.

There are flavours present in great Burgundys that are the envy of Pinot Noir producers worldwide. The elusive peacocks tail finish that goes on and on, and the pretty-elegance backed by Burgundy muscle is the goal of winemakers around the globe. The main levels in the Burgundy classifications, in descending order of quality, are: Grand crus, Premier crus, village appellations, and finally regional appellations. For the Chablis wines, a similar hierarchy of Grand Cru, Premier Cru and Village wines is used, plus Petit Chablis as a level below Village Chablis.

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