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  • Lisa Perrotti-Brown MW
    97 Points
Woodlands Matthew Cabernet Sauvignon 2014
Woodlands Matthew Cabernet Sauvignon 2014

Woodlands Matthew Cabernet Sauvignon 2014

SKU: WOCS201415 UCAU
Regular price $159.99
Unit price
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From one of the most highly revered Cabernet vineyards in Australia producing world class wines.

This wine shows incredible tension and finesse of tannin

Sourced from a premium private cellar

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Woodlands Matthew Cabernet Sauvignon 2014
Woodlands Matthew Cabernet Sauvignon 2014
Regular price $159.99
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    • Description

      From one of the most highly revered Cabernet vineyards in Australia producing world class wines. This wine shows incredible tension and finesse of tannin. 2014 has produced some of the most profound Cabernets from Margaret River that we've ever seen. 96% Cabernet Sauvignon, 4% Malbec and 2% Cabernet Franc.

      The nose shows exotic aromas of star anise combined with toasty French oak and red berry fruits. The palate is very fine and balanced, revealing an array of brooding primary fruit characters leading to a tense mineral finish. After opening up over the course of one hour, the wine softens to reveal more ripe mulberry and blackcurrant flavours.

      Tasting Profile

      • Light
      • Full
      • Low Tannin
      • Tannic
      • Sweet
      • Dry
      • Low Acidity
      • High Acidity
      Aroma:

      Blueberry, Boysenberry, Herbal

      Palate:

      Blue Fruits, Cassis, Graphite

      Food Pairings:
      Pork Pork
      Red Meat Red Meat

    Description

    From one of the most highly revered Cabernet vineyards in Australia producing world class wines. This wine shows incredible tension and finesse of tannin. 2014 has produced some of the most profound Cabernets from Margaret River that we've ever seen. 96% Cabernet Sauvignon, 4% Malbec and 2% Cabernet Franc.

    The nose shows exotic aromas of star anise combined with toasty French oak and red berry fruits. The palate is very fine and balanced, revealing an array of brooding primary fruit characters leading to a tense mineral finish. After opening up over the course of one hour, the wine softens to reveal more ripe mulberry and blackcurrant flavours.

    Tasting Profile

    • Light
    • Full
    • Low Tannin
    • Tannic
    • Sweet
    • Dry
    • Low Acidity
    • High Acidity
    Aroma:

    Blueberry, Boysenberry, Herbal

    Palate:

    Blue Fruits, Cassis, Graphite

    Food Pairings:
    Pork Pork
    Red Meat Red Meat
    Woodlands

    Established in 1973 by David and Heather Watson, Woodlands is one of Margaret River's first five wineries.

    Woodlands produces wine from its two vineyards, both located in the Wilyabrup Valley of Margaret River. The original Woodlands Vineyard is located on Caves Road, while the Woodlands Brook Vineyard is located two kilometres to the northeast.

    They maintain a 5 red star rating with James Halliday's Wine Companion. The Woodlands' Vineyards are dry grown and maintained by hand using organic and traditional methods.

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