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Description
The Fogarty family first landed in Tasmania from Ireland in the mid-1800s, and have recently returned to their roots with their exciting project Lowestoft. Purchased in 1830 by Thomas Lowes, he was one of the very first people to plant vines in the region near Hobart. They create pristine, luxury Tasmanian wines that provide joyous drinking experiences.
An expressive and refined Pinot Noir, the Woodlands 2021 opens with an aromatic mix of black cherry, redcurrant and wild strawberry, woven through with hints of clove, forest floor and dried herbs. The palate is silky and layered, revealing dark berry fruit, savoury spice and fine tannins that linger with graceful persistence.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:Earthy, Herbal, Red Fruits
Palate:Cedar, Red Cherry, Strawberry
Food Pairings:Fish
Game
Poultry
Description
The Fogarty family first landed in Tasmania from Ireland in the mid-1800s, and have recently returned to their roots with their exciting project Lowestoft. Purchased in 1830 by Thomas Lowes, he was one of the very first people to plant vines in the region near Hobart. They create pristine, luxury Tasmanian wines that provide joyous drinking experiences.
An expressive and refined Pinot Noir, the Woodlands 2021 opens with an aromatic mix of black cherry, redcurrant and wild strawberry, woven through with hints of clove, forest floor and dried herbs. The palate is silky and layered, revealing dark berry fruit, savoury spice and fine tannins that linger with graceful persistence.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Earthy, Herbal, Red Fruits
Cedar, Red Cherry, Strawberry
