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Rosé Wine

Rosé Wine

Rosé Wine

29 Results

  • 92
  • 93
Cote Des Sommets Rose

Cote Des Sommets Rose

Cote Des Sommets
5.0 (1)

$26.99

Unit price
per 

  • 5
  • 4.5
Le Versant 'Vin De Pays D'Oc' Rose

Le Versant 'Vin De Pays D'Oc' Rose

Le Versant
5.0 (1)

Regular price $35.00 $25.49

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per 

  • 94
  • 95
Turkey Flat Rose 2024

Turkey Flat Rose 2024

Turkey Flat

$24.99

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per 

  • 94
  • 95
Turkey Flat Rose 2024

Turkey Flat Rose 2024

Turkey Flat

$24.99

Unit price
per 

  • 94
Torzi Matthews 'Francesca Grillo' Rosato 2022

Torzi Matthews 'Francesca Grillo' Rosato 2022

Torzi Matthews

$24.99

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per 

Tread Softly Yarra Valley Premium Rose 2020 Low Alc.

Tread Softly Yarra Valley Premium Rose 2020 Low Alc.

Tread Softly

$21.99

Unit price
per 

Saint And Scholar Pinot Noir Rose 2019

Saint And Scholar Pinot Noir Rose 2019

Saint and Scholar

Regular price $25.00 $21.99

Unit price
per 

  • 93
Bleasdale Rose 2024

Bleasdale Rose 2024

Bleasdale

$19.99

Unit price
per 

  • 93
Bleasdale Rose 2023

Bleasdale Rose 2023

Bleasdale

$19.99

Unit price
per 

Bertaine Et Fils Rose 2022

Bertaine Et Fils Rose 2022

Bertaine et Fils

Regular price $22.99 $19.99

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per 

Plus and Minus Premium Rose 2021 Non alc

Plus and Minus Premium Rose 2021 Non alc

Plus & Minus

$19.99

Unit price
per 

  • 92
A L'Ombre Des Parasols Vaucluse Rose 2022

A L'Ombre Des Parasols Vaucluse Rose 2022

Cellier des Princes
4.0 (1)

$18.99

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per 

Miles From Nowhere Rose 2023

Miles From Nowhere Rose 2023

Miles From Nowhere
5.0 (1)

$14.99

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per 

Rosé Wine

Rosé wine, also known as "blush" or "pink" wine, is made from red grapes but has a pink or light red colour. The colour of rosé wine comes from the grape skins being in contact with the juice for a shorter period of time than with red wine. 

Rosé wine can be made from a wide variety of red grapes, such as Grenache, Syrah, and Pinot Noir, but some of the most common grape varieties used are Cinsault, Mourvèdre, and Grenache.

To make rosé wine, the grapes are crushed and the juice is then left in contact with the skins for a short period of time, usually a few hours to a few days. The juice is then separated from the skins and fermented in stainless steel tanks.

The colour of rosé wine can range from pale pink to deep red, depending on the grape variety and the amount of time the juice is in contact with the skins.

Rosé wine can have a wide range of flavours, depending on the grape variety and the winemaking methods used. Some common flavours include strawberry, raspberry, and floral notes. Some rosé wines can be dry, while others can be sweet.

There are different types of rosé wine such as Provence Rosé, which is known for its pale and dry style, and Tavel Rosé, which is known for its full-bodied and rich style.

Rosé wine is versatile and can be paired with a variety of foods, from seafood and salads to barbecue and spicy dishes.

Rosé wine has become increasingly popular in recent years, thanks to its refreshing taste, versatility, and ability to pair with a wide variety of foods.