Domaine Rougeot

The Rougeot family can be found in the historic village of Meursalt, where they have been making wine for five generations. Producer and owner Marc Rougeot, now alongside his sons Pierre-Henri and Alexandre, energetically continues the family tradition with a mixture of modern, organic and traditional processes that get the best out of every vintage. The domaine was fully certified organic in 2018. Marc’s knowledge of diverse wine making processes and the land, has led to a high level of complexity, fruit and balance in his wines. This has been further enhanced by his eldest son Pierre-Henri’s mastery of traditional oak barrel maturation. The “Grands Gouttes” climat is located in the southern part of Meursault, next to Puligny-Montrachet. 100% Chardonnay, the wine has a subtle nose of white acacia flowers, fresh almonds and a hint of zest.