At the International Riesling Challenge in Canberra in 2012, Bryan Martin’s 2012 Ravensworth Riesling hit the jackpot, beating all comers to win the challenge. Hailed an amazing achievement for a small-production local wine in international company, Bryan's Rieslings have continued to wow judges for years raking in accolades!
Ravensworth has two vineyards in the area which constantly has cool nights and dry autumns with mild, harvest temperatures. Rosehill is a 7 hectare vineyard that has volcanic, granite soils and produces Cabernet Sauvignon, Merlot and Sauvignon Blanc. Martin Block produces Shiraz, Viognier, Marsanne and Sangiovese. All their wines are made from estate fruit grown on their own vineyards, producing 2000 cases each year.
