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  • Mike Bennie
    94 Points
Mayer Sangiovese 2024
Mayer Sangiovese 2024

Mayer Sangiovese 2024

SKU: MASA202412 UCAU
Regular price $54.99
Unit price
per 

Such a great wine -Yarra Sangiovese that absolutely rivals those from Tuscany at the same price

"Pleasure zone stuff." - 95pts Mike Bennie (The Wine Front)

Delicious wine of incredible power and ourity - all with a littl extra interest only found in Timo's wines

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    • Description

      Pure, unpretentious Yarra Valley Sangiovese, crafted in his distinct style.

      Harvested from Dixon’s Creek and fermented entirely with whole bunches, the 2024 vintage is vibrant, fresh, and incredibly easy to drink.

      In the glass, it presents a bright ruby hue, with lively notes of red cherry, wild herbs, and a hint of spice. The tannins are silky and fine, almost like spaghetti, as Timo puts it—delicate yet firm, providing structure and focus without overwhelming the wine.

      A lighter, more aromatic expression of Sangiovese, yet still rich with depth.



      Tasting Profile

      • Light
      • Full
      • Low Tannin
      • Tannic
      • Sweet
      • Dry
      • Low Acidity
      • High Acidity
      Aroma:

      Black Forest, Strawberry

      Palate:

      Baked Earth, Mineral, Mushroom

      Food Pairings:
      Fish Fish
      Game Game
      Poultry Poultry

    Description

    Pure, unpretentious Yarra Valley Sangiovese, crafted in his distinct style.

    Harvested from Dixon’s Creek and fermented entirely with whole bunches, the 2024 vintage is vibrant, fresh, and incredibly easy to drink.

    In the glass, it presents a bright ruby hue, with lively notes of red cherry, wild herbs, and a hint of spice. The tannins are silky and fine, almost like spaghetti, as Timo puts it—delicate yet firm, providing structure and focus without overwhelming the wine.

    A lighter, more aromatic expression of Sangiovese, yet still rich with depth.



    Tasting Profile

    • Light
    • Full
    • Low Tannin
    • Tannic
    • Sweet
    • Dry
    • Low Acidity
    • High Acidity
    Aroma:

    Black Forest, Strawberry

    Palate:

    Baked Earth, Mineral, Mushroom

    Food Pairings:
    Fish Fish
    Game Game
    Poultry Poultry
    Mayer

    In 1999, Timo Mayer established Mayer on the slopes of Mt Toolebewong, Healesville, with his partner Rhonda Ferguson. Also head winemaker at Gembrook Hill Vineyard, Timo makes his own wines from a 2.6 hectare plot on the vineyard, named 'Bloody Hill', because of the effort to walk up and down it every day.

    Timo interferes as little as possible in the growing and winemaking process, and the red wines are unfined and unfiltered to show the real expression of the land. The Mayer Close Planted Pinot Noir was listed in some of the hottest, bio-driven wine lists in London. Mayer exports to the UK, Germany, Denmark, Singapore and Japan.

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